Edna Wangallay Ambrym, Eat of Country, Heal from Country - Gathering IIOur elders taught us skills to live from and off the land. They had extensive knowledge of the flora and fauna around them, and this knowledge sustained them for over 65,000 years. This work honours the way our old people lived, eating from Country, not from packets. It reflects the deep knowledge passed through generations: food was gathered, hunted, shared, and respected. Today, our health suffers from too much takeaway and disconnection. This