ROASTED MULTANI MITTI MOTA CHORA 500 gram /1 kgTexture Hard ,crunchy, soft mix mota chora crush pieces, crispy till the end. Breaks into layers. Thinner pieces are easily crunchy. Its amazing how roasting changes the texture, this form doesnt stick whereas the raw form sticks to teeth. No grit. Taste You can feel the sense of warmth inside your mouth when chewed. Muddy earthy flavor. It has a red soil taste to it and a slightly roasted flavor. If you observe keenly, very very mild saltiness it has