Crown Point Cabernet Sauvignon Happy Canyon 2020Capturing the unique terroir of Crown Point's vineyards nestled on volcanic hillsides, the winery meticulously hand selected grapes that underwent a 25 day fermentation in a combination of oak and concrete vessels. After fermentation, the wine matured for 22 months, with 50% of the time spent in new French oak barrels. This careful process resulted in a wine of incomparable character, highlighting finesse and complexity that truly embodies the essence