Champagne Grand Cru "Les Deux Terres" La MalaurieDrink because This blend of Chardonnay and Pinot Noir reveals a magnificent hue of ripeness, with golden yellow highlights and a subtle string of bubbles. It has all the power and structure of pinot noir, although the finesse of chardonnay dominates. It deserves to be served in a large wine glass! Temperature between 8C and 10C. It goes perfectly with savoury dishes such as farmhouse guinea fowl with sour apples, barbecued prime rib or ewe's milk